Dark Side of the Grill's Shiitake Szechuan hot sauce!!
Hot Pot inspired Szechuan pepper and shiitake mushrooms boldly compliment the familiar flavours of fermented habanero and cayenne for a deeply savoury profile that is sure to both surprise and satisfy.
"Whether you’re making some deadly wings soaked in it, or drizzling it over a smoky beef rib, it’s gonna work for you! She was made to mix up that already perfect smoked meat and add another realm to your cooking with just a splash." - Mel, Darkside of the Grill