1.2lb / 544g Packages
Local Lamb. Think shepherd's pie!
Ground lamb is a hero. Affordable, flavorful, adaptable. When lamb is ground and crisp, it tastes less gamey than a chop, but you still get its earthiness. It plays well with strong spices, like cumin, fennel, and chili flakes. The best part, though, is how a little bit goes a long way because it's so rich.